How to make stewed chicken?

This post is also available in: esSpanish

Next, we’ll show you a rich recipe to make stewed chicken in a quick, easy and inexpensive way.

Como hacer pollo guisado

Ingredients

  • 8 legs chicken.
  • 2 tablespoons oil.
  • 1 onion, diced, with a sour
  • 1 green pepper, chopped in julienne.
  • 3 habanero peppers deveined and chopped.
  • 4 cloves of chopped garlic.
  • 1 teaspoon ground thyme.
  • 1 teaspoon ground organ.
  • Salt and pepper to taste.
  • 3 tomatoes, diced
  • 1/2 cup white wine.
  • 3 cups water.
  • 2 bay leaves.
  • Chopped parsley to taste.

Preparation

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  • In a large pot over high heat, add the oil, once this hot we add the chicken pieces, seal them for 3 minutes, remove them from the pot and set aside.
  • In the same pot, sauté the onion for 1 minute, add the pepper, chilies, eyes, season, stir and leave to cook for 5 minutes over medium heat.
  • After time, add the tomatoes and continue cooking for 5 more minutes while still stirring.
  • Add the wine, mix and boil over a high heat until the sauce is reduced a little and the flavors intensify.
  • Add chicken to pot, water, bay leaves, stir and cook over medium heat for about 45 minutes.
  • We serve the stewed chicken, decorate with parsley and taste next to some corn tortillas, pasta or white rice.

Tips

If we want to intensify the chicken flavor in the stew further, we can replace the water with chicken broth.

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This post is also available in: esSpanish

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